Cremini & Thyme Grilled Cheese - Kraft Recipes Top
Comida Kraft
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Cremini & Thyme Grilled Cheese

Prep Time
Total Time

1 serving

Here's a bistro-style grilled cheese sandwich—just for you! A single sliced cremini mushroom with red onions and dried thyme leaves give it superb flavor.

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What You Need

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Make It

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  • Cover 1 bread slice with 1 Singles and spinach; sprinkle with thyme. Top with onions, mushrooms, second Singles and remaining bread slice.
  • Brush outside of sandwich with oil.
  • Cook in skillet on medium heat 2 to 3 min. on each side or until Singles are melted and sandwich is golden brown on both sides. Cut into quarters.

Special Equipment Needed

Serving Suggestion

Pair this recipe with fresh fruit and fat-free milk for a great lunch.


Cook sandwich on hot griddle heated to 350ºF instead of in the skillet on the stove top.


The combination of flavors gives this sandwich its umami, or rich and savory, taste sensation.


  • 1 serving

Nutritional Information

Serving Size 1 serving
Calories 440
Total fat 22g
Saturated fat 7g
Cholesterol 30mg
Sodium 770mg
Carbohydrate 42g
Dietary fiber 7g
Sugars 4g
Protein 19g
% Daily Value
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 60 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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