Creole BBQ Sauce - Kraft Recipes Top
Comida Kraft
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Creole BBQ Sauce

Prep Time
Total Time

2-1/2 cups or 20 servings, 2 Tbsp. each

Green pepper, celery, onion and zesty seasonings transform bottled barbecue sauce into a unique basting sauce for grilled ribs and chicken.

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What You Need

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Make It

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  • Heat oil in medium saucepan. Add vegetables; cook and stir 2 to 3 minutes or until crisp-tender.
  • Add remaining ingredients; bring to boil. Reduce heat to medium; simmer 5 minutes, stirring occasionally.
  • Store in tightly covered container in refrigerator until ready to use. Sauce can be used to brush on ribs or chicken during last 10 minutes of grilling time, turning every few minutes to prevent burning.

Special Equipment Needed

Great Substitute

Prepare as directed, using KRAFT Original Barbecue Sauce.


  • 2-1/2 cups or 20 servings, 2 Tbsp. each

Nutritional Information

Serving Size 2-1/2 cups or 20 servings, 2 Tbsp. each
Calories 50
Total fat 1g
Saturated fat 0g
Cholesterol 0mg
Sodium 240mg
Carbohydrate 10g
Dietary fiber 0g
Sugars 8g
Protein 0g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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