Comida Kraft
Recipe Box

Creole Fish Fillets

(5) 4 Reviews
Prep Time
Total Time

6 servings

Capture the flavor of New Orleans without leaving your kitchen. The cheesy tomato sauce gives the broiled fish fillets a delicious Creole flair.

Read MoreRead Less

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat broiler. Melt 3 Tbsp. of the butter. Place fish on greased rack of broiler pan.
  • Broil 5 to 6 min. on each side or until fish flakes easily with fork, brushing frequently with the melted butter. Cook and stir celery, onion and green pepper in remaining butter in medium skillet on medium heat. Stir in flour until well blended.
  • Add tomato and VELVEETA. Reduce heat to low; cook until VELVEETA is completely melted, stirring occasionally. Serve over fish.

Serving Suggestion

Serve with a mixed green salad and hot steamed rice.


Substitute cod or whitefish fillets for the ocean perch fillets.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 310
% Daily Value
Total fat 19g
Saturated fat 10g
Cholesterol 155mg
Sodium 740mg
Carbohydrate 7g
Dietary fiber 1g
Sugars 5g
Protein 28g
Vitamin A 20 %DV
Vitamin C 10 %DV
Calcium 30 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • psppam5 |

    We loved this!! Will make again soon.

  • mommabear8 |

    The cheese sauce was a little too rich. I would make this again, but would definitely thin the sauce with milk or chicken broth.

  • sampson711 |

    I actually seasoned the fish with garlic powder and pepper, then broiled it. Overall it was a very easy recipe to make and it has a very fresh taste to it.

K:1246 v0:52091