Comida Kraft
Recipe Box

Crispy Baked Breaded Chicken Wings

Prep Time
10
min.
Total Time
35
min.
Servings

6 servings

Think super-crispy chicken wings only come from a frying pan? Think again! A special breading mix makes all the difference.

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What You Need

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Make It

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  • Heat oven to 425°F.
  • Arrange chicken in single layer in shallow pan. Mix water, soy sauce, vinegar and Worcestershire sauce; pour over chicken. Let stand 1 hour, basting occasionally. Drain well, discarding marinade.
  • Coat chicken with coating mix as directed on package, omitting water. Place in single layer in ungreased 15x10x1-inch baking pan.
  • Bake 25 min. or until chicken is done and browned.

Substitute

Prepare using SHAKE ‘N BAKE Seasoned Panko Seasoned Coating Mix.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 180
Total fat 9g
Saturated fat 2.5g
Cholesterol 70mg
Sodium 510mg
Carbohydrate 10g
Dietary fiber 0g
Sugars 1g
Protein 13g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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