Product Recall: Kraft and Polly-O String Cheese and String Cheese Twists. Click here
COOK bacon in large skillet until crisp. Remove bacon from skillet; cut slices in half. Pour 2 Tbsp. drippings into small bowl; discard remaining drippings.
COAT chicken with cheese mixture as directed on package. Heat 1 Tbsp. of the reserved bacon drippings in same skillet on medium heat. Add half the chicken; cook 4 min. on each side or until done (165ºF). Repeat with remaining bacon drippings and chicken.
SPREAD bottom halves of rolls with dressing; fill with lettuce, tomatoes, chicken and bacon.