Crispy Chicken Club Sandwiches

4.3
(3) 3 Reviews
Prep Time
30
min.
Total Time
30
min.
Servings

8 servings

Skip the drive-thru and make these crispy, juicy chicken sandwiches right in your own kitchen. Make them clubs with bacon and mayo.

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What You Need

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Make It

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  • Cook bacon in large skillet until crisp. Remove bacon from skillet; cut slices in half. Pour 2 Tbsp. drippings into small bowl; discard remaining drippings.
  • Coat chicken with cheese mixture as directed on package. Heat 1 Tbsp. of the reserved bacon drippings in same skillet on medium heat. Add half the chicken; cook 4 min. on each side or until done (165ºF). Repeat with remaining bacon drippings and chicken.
  • Spread bottom halves of rolls with dressing; fill with lettuce, tomatoes, chicken and bacon.

Serving Suggestion

Round out the meal by serving these flavorful hot chicken sandwiches with assorted cut-up fresh vegetables.

Substitute

Prepare using KRAFT Classic Ranch Dressing in place of MIRACLE WHIP Dressing.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 510
% Daily Value
Total fat 19g
Saturated fat 7g
Cholesterol 75mg
Sodium 990mg
Carbohydrate 48g
Dietary fiber 5g
Sugars 8g
Protein 35g
   
Vitamin A 30 %DV
Vitamin C 8 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • prstv |

    Was delicious and very easy to make. Could possibly use other versions of Fresh Take.

  • eulauf26 |

    OH MY GOODNESS!!! This sandwich was so good! Definitely going to make these again!

  • pooktails |

    It was a little too salty for my family, but it was tasty.

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