Comida Kraft
Recipe Box

Crispy Chicken with Honey Dipping Sauce

(32) 23 Reviews
Prep Time
Total Time

16 servings, 1 chicken strip and 1 Tbsp. sauce each

Finely crushed potato chips lend their crispy awesomeness to strips of baked chicken breast. Serve with the accompanying honey dipping sauce for the win.

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What You Need

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Make It

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  • Preheat oven to 425°F. Mix dressing, honey, mustard and peanut butter until well blended. Remove 1 cup of the dressing mixture; set aside for later use.
  • Brush chicken with remaining dressing mixture; coat with crushed chips. Place on greased baking sheet.
  • Bake 8 min. Turn chicken over; bake an additional 5 to 6 min. or until lightly browned. Serve with the reserved 1 cup dressing mixture as a dipping sauce.


Substitute KRAFT Real Mayo Mayonnaise for the MIRACLE WHIP Dressing and/or corn flakes for the potato chips.


  • 16 servings, 1 chicken strip and 1 Tbsp. sauce each

Nutritional Information

Serving Size 16 servings, 1 chicken strip and 1 Tbsp. sauce each
Calories 140
Total fat 8g
Saturated fat 1.5g
Cholesterol 25mg
Sodium 220mg
Carbohydrate 10g
Dietary fiber 0g
Sugars 6g
Protein 9g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Katherine8231224 |

    This was so good, Loved it

  • kbrote |

    I like the sauce better without the peanut butter buy my husband and son like it with. I suppose it is just a matter of taste! While messy, this recipe is worth it - my family LOVES it.

  • engrtech |

    liked it, i guess but... I made a huge mess and not much for wanted to clean up big messes. Plus the sause was better before I put in the peanut butter

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