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Substitute 1 lb. trimmed fresh green beans or 2 chopped large green peppers for the Brussels sprouts.
Caramelized vegetables and crispy lean chicken are baked together for a delicious low-calorie, low-fat meal that can help you eat well. And as a bonus, the Brussels sprouts are a good source of vitamin C and the sweet potato is an excellent source of vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.