Cheesy BBQ Chicken
Prepare as directed, omitting the Parmesan cheese, and substituting 1 cup BULL'S-EYE Original Barbecue Sauce for the spaghetti sauce, and KRAFT Shredded Cheddar Cheese for the Italian Cheese Blend. Sprinkle lightly with sliced green onions or OSCAR MAYER Real Bacon Bits before serving.
Sprinkle baked chicken with 1 tsp. dried oregano leaves before topping with the spaghetti sauce and cheeses.