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Main dishes

Crispy Parmesan Chicken Breasts

Crispy Parmesan Chicken Breasts recipe
photo by:kraft
Crispy on the outside, juicy on the inside, super-easy to make. One bite of our Parmesan chicken breasts, and you'll never go back to your old recipe.
time
prep:
10 min
total:
30 min
servings
total:
6 servings
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What You Need

1/3
cup  KRAFT Grated Parmesan Cheese
1/4
cup  seasoned dry bread crumbs
1/4
tsp.  paprika
1/4
tsp.  black pepper
6
small  boneless skinless chicken breasts (1-1/2 lb.)
3
Tbsp.  butter or margarine, melted

Make It

HEAT oven to 400°F.

MIX cheese, crumbs and seasonings in shallow dish.

DIP chicken in butter, then in cheese mixture, turning to evenly coat each breast before placing on rimmed baking sheet sprayed with cooking spray.

BAKE 20 min. or until chicken is done (165ºF).

Kraft Kitchens Tips

Serving Suggestion
Serve with a crisp Caesar salad and a serving of hot cooked spaghetti topped with your favorite pasta sauce.
Substitute
Prepare using KRAFT 100% Grated Parmesan and Romano Cheese.
Variation
Prepare using unseasoned bread crumbs and adding 1 tsp. dried oregano leaves to the bread crumb mixture before using as directed.
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