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Main dishes

Crispy Roast Chicken with Sweet Potatoes

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video by: kraft
WOW,,, what a delicious and easy dinner. Don't have to be Julie or Julia to be a heroine in your kitchen. This goes a long way in this economy. Puts a great spin on Sunday ...read more
posted by
Onealt06
on 10/11/2012
time
prep:
10 min
total:
1 hr 10 min
servings
total:
6 servings
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What You Need

1
whole  roasting chicken (3-1/2 lb.)
1
pkt.  SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
1-1/4
lb.  sweet potatoes (about 3)
1/4
cup  KRAFT Tuscan House Italian Dressing
2
Tbsp.  KRAFT Grated Parmesan Cheese

Make It

HEAT oven to 400ºF.

COAT chicken with coating mix; place in 13x9-inch pan. Bake 30 min.

MEANWHILE, prick each potato several times with fork. Microwave on HIGH 2 to 3 min. or just until sliceable but not soft. Cut into spears; toss with dressing and cheese.

ADD potatoes to baking dish with chicken. Bake 30 min. or until chicken is done (165ºF) and potatoes are tender.

Kraft Kitchens Tips

How to How to Easily Coat the Chicken
Use a large resealable plastic bag to coat the chicken.
Variation
Substitute cut-up chicken parts for the whole chicken and bake in 15x10x1-inch pan.
Substitute
Prepare using baking potatoes.
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