Crispy-Topped Broccoli & Rice Casserole - Kraft Recipes Top
Comida Kraft
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Crispy-Topped Broccoli & Rice Casserole

Prep Time
Total Time

10 servings, 1/2 cup each

No magic required to turn frozen broccoli and instant white rice into a yummy casserole. You will, however, need sour cream, cheese and buttery crackers!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Combine first 5 ingredients in large bowl; stir in 1 cup cheese.
  • Spoon into 1-1/2-qt. casserole sprayed with cooking spray; cover.
  • Bake 35 min. or until heated through; uncover. Sprinkle with remaining cheese and cracker crumbs. Bake 5 min. or until cheese is melted.

Special Equipment Needed

Serving Suggestion

Serve this delicious side dish with cooked lean beef, fish or poultry and a mixed green salad tossed with your favorite KRAFT Lite Dressing.

Storage Tips for Leftovers

Always cool leftovers before storing in the refrigerator. If you have large amounts of leftovers, divide into smaller portions in shallow containers to allow them to cool more quickly.


  • 10 servings, 1/2 cup each

Nutritional Information

Serving Size 10 servings, 1/2 cup each
Calories 170
Total fat 11g
Saturated fat 6g
Cholesterol 35mg
Sodium 180mg
Carbohydrate 13g
Dietary fiber 2g
Sugars 2g
Protein 6g
% Daily Value
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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