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Breakfast/brunch

Crowd-Pleasing Creamy Casserole

Crowd-Pleasing Creamy Casserole recipe
photo by:kraft
What makes this creamy casserole crowd pleasing? We think it has something to do with the ham, broccoli and cheddar. Probably the crouton topping, too.
time
prep:
15 min
total:
2 hr
servings
total:
8 servings, about 1 cup each
Magazine Acquisition

What You Need

2
cups  cubed ham
1
pkg.  (10 oz.) frozen chopped broccoli, thawed, drained
2
cups  KRAFT Shredded Sharp Cheddar Cheese
1
pkg.  (6 oz.) seasoned croutons
4
 eggs
2
cups  milk
1/2
cup  MIRACLE WHIP Dressing
2
Tbsp.  flour
2
tsp.  dry mustard
2
tsp.  dried basil leaves

Make It

MIX ham, broccoli, cheese and croutons; place in 13x9-inch baking dish.

BEAT eggs and milk in medium bowl with wire whisk until well blended. Add dressing, flour and seasonings; mix well. Pour over ham mixture; cover. Refrigerate at least 1 hour or overnight.

PREHEAT oven to 375°F. Bake, uncovered, 45 minutes or until center is set.

Kraft Kitchens Tips

Substitute
Prepare as directed, using MIRACLE WHIP Light Dressing.
Keeping it Safe
Refrigerate cooked, perishable foods as soon as possible within 2 hours after cooking. Discard food which has been left out at room temperature for more than 2 hours.
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