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This delicious casserole can be refrigerated up to 12 hours before baking. Be sure to bake it uncovered as directed.
Prepare using firm whole wheat or multi-grain bread.
Prepare using your favorite variety of OSCAR MAYER Ham.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I changed this recipe a bit and it was loved by all. I swapped the broccoli for mushrooms, red pepper for the onion, and I only used 11 pieces of bread because that's all I had. I also used queso blanco velveeta instead of the slices. I probably ended up doubling the amount called.
Where does the bacon come in. Says first layer bacon, but not listed as ingredient. If I do use bacon - cooked/uncooked?
<<< Response from Kraft Kitchens Expert, Wendy ~ Thank you for pointing out the discrepancy between the recipe description and the ingredients. The recipe is correct as written with no bacon. We are sorry for the confusion and hope you give this yummy recipe a try. >>>
This was a really good casserole. Next time I'll only add 2 cups of milk instead of 3 cups because it made the bread too soggy. I also baked this longer than the recipe recommended because the inside wasn't cooked enough. I'll gladly make this again!