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Save 70 calories and 3g of fat per serving by preparing with PHILADELPHIA Neufchatel Cheese, 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding, and COOL WHIP LITE Whipped Topping.
Place unopened tub of COOL WHIP Whipped Topping in refrigerator for 4 hours to thaw. Do not thaw in microwave.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I used ginger snaps for crust
Garnish with ginger snap crumbs sprinkle on cool whip
Very unhappy with this. I followed the recipe exactly. The pie never did set and it was too bland. I put more pumpkin spice on top for flavor, but no one in my group was impressed. Not sure if the 1/2 c of whipped cream caused it to be too soft.
Th is is the second time that I have made this and it is really easy and also very tasty. It is really creamy and delish! We like extra cinnamon and pie spice in ours, so I did one tsp instead. I did not have the Nilla crust or cookies, but the graham cookie crust is just as good. Try this and I'm sure that you won't be dissapointed!!