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Crunchy Apple Slaw

Crunchy Apple Slaw
average rating
average rating (10)
rate/review
prep time
15 min
total time
3 hr 15 min
makes
16 servings, 1/2 cup each
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kraft
recipe by: kraft

what you need

1 cup MIRACLE WHIP Dressing
1 Tbsp.  curry powder
1/4 of a medium head of green cabbage, shredded
1/4   of a medium head of napa cabbage, shredded
1 medium zucchini, shredded
1   large carrot, shredded
2 celery stalks, chopped
2   green onions, thinly sliced
2 Granny Smith apples, thinly sliced
1 cup  PLANTERS COCKTAIL Peanuts, coarsely chopped

Make It

MIX dressing and curry powder in large bowl until well blended.

ADD all remaining ingredients except peanuts; toss to coat. Cover.

REFRIGERATE several hours or until chilled. Stir in peanuts just before serving.

Kraft Kitchens Tips

Storage Know-How
Store apples in plastic bags in the refrigerator for up to 1 month. Discard any bruised apples since they give off ethylene gas which causes the apples around them to spoil more quickly.

nutritional information

K:40228v6 :66125

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