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Crunchy Bacon Coleslaw

Crunchy Bacon Coleslaw
average rating
average rating (92)
rate/review
prep time
15 min
total time
1 hr 15 min
makes
7 servings, 1/2 cup each
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kraft
recipe by: kraft

What You Need!

1/2 cup MIRACLE WHIP Light Dressing
1 Tbsp.  sugar
1 tsp. cider vinegar
4 cups  shredded green cabbage
1 cup shredded red cabbage
1/2 cup  PLANTERS Salted Peanuts, chopped
4 slices OSCAR MAYER Bacon, crisply cooked, drained and crumbled

Make It!

MIX dressing, sugar and vinegar in large bowl.

ADD remaining ingredients; toss to coat.

REFRIGERATE 1 hour.

Kraft Kitchens Tips

Serving Suggestion
This side dish makes a nice accompaniment to a serving of grilled fish or chicken and piece of cornbread.
Shortcut
Prepare substituting 1 pkg. (8 oz.) coleslaw blend for the shredded green and red cabbages and/or substituting 1/4 cup OSCAR MAYER Real Bacon Bits for the cooked and crumbled OSCAR MAYER Bacon.

nutritional information

K:1660 v0:50840

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