Comida Kraft
Recipe Box

Crunchy Garden-Style Dogs

4.3
(3) 3 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

5 servings

Bet you never thought of topping your hot dogs with a red wine vinaigrette dressing! Tossed with plum tomatoes cucumbers and peppers, it's divine.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Grill wieners 7 to 9 min. or until heated through, turning occasionally.
  • Combine vegetables and dressing.
  • Fill buns with wieners and vegetable mixture.

Serving Suggestion

Serve with assorted cut-up fresh vegetables and a piece of fresh fruit.

Special Extra

Toast buns on the grill with the wieners.

Take Along

Mix ingredients in small airtight container. Refrigerate until ready to pack in insulated cooler to take to the picnic.

Servings

  • 5 servings

Nutritional Information

Serving Size 5 servings
AMOUNT PER SERVING
Calories 270
% Daily Value
Total fat 15g
Saturated fat 4g
Cholesterol 45mg
Sodium 690mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 5g
Protein 11g
   
Vitamin A 6 %DV
Vitamin C 60 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • lynear |

    This was a great variation on the plain hot dog. I loved al the crunchy veggies, especially the cucumbers. I tried it with Oscar Mayer Cheese Dogs, next time I will try it with reguar hot dogs. 4/5

  • DMHE |

    My husband just loves this recipe and although a mustard and relish guy, he asks for this often.

  • Krafty_Andres |

    The ingredients make this taste so good. Mmmmmmmmmm!!!

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