Crunchy Green Bean Casserole - Kraft Recipes Top
Comida Kraft
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Crunchy Green Bean Casserole

Prep Time
Total Time

10 servings, 1/2 cup each

Enjoy our classic Crunchy Green Bean Casserole today. This cheesy holiday staple is delicious any day of the year—so don't wait to put it in your oven!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Reserve half the onions for later use. Mix remaining onions with remaining ingredients until blended.
  • Spoon into 1-1/2-qt. casserole sprayed with cooking spray.
  • Bake 35 min., topping with reserved onions for the last 5 min.

Serving Suggestion

Serve this classic side dish with a crisp, mixed green salad and cooked lean meat, poultry or fish.

Canned Food Safety Tips

Never use food from cans that are leaking, bulging, rusting, badly dented or have a foul odor. All are warning signs that a product may be contaminated with the bacteria that cause deadly botulism. Never taste food from suspect cans - discard the cans immediately.

Make Ahead

Assemble recipe as directed. Refrigerate up to 24 hours. When ready to serve, bake (uncovered) in 350°F oven 45 to 50 min. or until heated through, topping with reserved onions for the last 5 min.


  • 10 servings, 1/2 cup each

Nutritional Information

Serving Size 10 servings, 1/2 cup each
Calories 180
Total fat 11g
Saturated fat 2.5g
Cholesterol 5mg
Sodium 630mg
Carbohydrate 14g
Dietary fiber 2g
Sugars 4g
Protein 5g
% Daily Value
Vitamin A 10 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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