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The best way to stir nuts into a hot caramel syrup is with a wooden spoon. To remove any leftover caramel stuck inside the pan or on the spoon, let soak in water 10 min. or until syrup is dissolved. Then, wash in hot soapy water until clean.
These impressive bars make great gifts. Wrap individually in food-safe plastic wrap, then tie closed with colorful ribbon.
This recipe is made with ingredients that contain no labeled sources of gluten. However, if your personal dietary goal is to strictly avoid gluten, be vigilant. Always read ingredient statements on food labels for the most current and accurate information for every recipe ingredient. And when working in the kitchen, use gluten-free preparation methods and utensils. For individualized advice, check with a certified health professional or credible source.
If you are looking for a treat that can help you eat right, look no further than these tasty bars made with nuts, seeds and dried cranberries.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.