Comida Kraft
Recipe Box

Crunchy Turkey Sandwich Melts

Prep Time
10
min.
Total Time
25
min.
Servings

Makes 2 servings.

This roasted turkey breast sandwich gets a crunchy boost with finely chopped onions and kosher dill pickles.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350°F.
  • Combine all ingredients except rolls.
  • Fill rolls with turkey mixture; place in shallow pan. Cover.
  • Bake 15 min. or until heated through.

Substitute

Substitute 1 cup chopped cooked fresh turkey for the OSCAR MAYER Shaved Turkey.

Serving Suggestion

Serve with your favorite cut-up fresh or steamed vegetables.

Servings

  • Makes 2 servings.

Nutritional Information

Serving Size Makes 2 servings.
AMOUNT PER SERVING
Calories 260
Total fat 11g
Saturated fat 3g
Cholesterol 35mg
Sodium 1040mg
Carbohydrate 24g
Dietary fiber 1g
Sugars 4g
Protein 16g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This tasted awesome! This tasted awesome! It is your ideal turkey melt sandwich. I left out the onions and I think next time I might leave out the pickle too. Instead of sandwich rolls, I used 45 calorie sara lee bread which was the perfect size. I would definatly make again!
Date published: 2009-06-13
Rated 5 out of 5 by from This is delicious! This is delicious! I made it with chicken instead of turkey and left out the onion and used sweet pickles instead of dill pickles..and it was so good!
Date published: 2002-08-26
Rated 5 out of 5 by from My family loves this recipe after Thanksgiving,we use our turkey leftovers instead of the sliced... My family loves this recipe after Thanksgiving,we use our turkey leftovers instead of the sliced meat.It turns out amazing!!
Date published: 2012-11-26
Rated 5 out of 5 by from I did not add the onions, but this recipe was great. I did not add the onions, but this recipe was great. It's wonderful for a fall night with a nice salad!!
Date published: 2006-09-14
Rated 4 out of 5 by from These are very tasty. These are very tasty. My husband and I enjoy them for a quick hot meal.
Date published: 2008-02-12
Rated 4 out of 5 by from Great way to use up left over turkey. Great way to use up left over turkey. Very fast meal!
Date published: 2009-12-01
Rated 5 out of 5 by from My husband loved this recipe. My husband loved this recipe. It's a real winner.
Date published: 2002-10-15
Rated 5 out of 5 by from yummy with green onions instead of normal onions yummy with green onions instead of normal onions
Date published: 2006-11-03
  • y_2016, m_11, d_24, h_13
  • bvseo_bulk, prod_bvrr, vn_bulk_0.0
  • cp_1, bvpage1
  • co_hasreviews, tv_28413, tr_98861
  • loc_en_US, sid_52568, prod, sort_[SortEntry(order=RELEVANCE, direction=DESCENDING)]
  • clientName_khcrm

K:2531 v0:52568

>