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Olive spread can be stored in airtight container in refrigerator up to 1 week.
Manzanilla and picholine are two varieties of green olives. Once pitted, both can be used in this recipe.
If using wooden skewers, soak skewers in water for 30 min. before using to assemble kabobs to prevent them from burning
Short on time? Omit the Crusted Chicken Kabobs. Prepare the Olive Spread mixture. Spread softened PHILADEPHIA Cream Cheese on RITZ Crackers, then top with Olive Spread mixture.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.