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Cuban-Style Pulled Pork Panini

Cuban-Style Pulled Pork Panini recipe
photo by:kraft
Seasoned pulled pork and smoked ham are pressed together with aged Swiss cheese in this tasty Cuban-style panini.
time
prep:
10 min
total:
10 min
servings
total:
4 servings

What You Need

1
Tbsp.  KRAFT Light Mayo Reduced Fat Mayonnaise
1
Tbsp.  yellow mustard
4
 kaiser rolls, split
1
pkg.  (11.5 oz.) OSCAR MAYER CARVING BOARD Hickory Smoked Seasoned Pulled Pork
8
slices  OSCAR MAYER Deli Fresh Smoked Ham
4
 CLAUSSEN Kosher Dill Burger Slices
4
 KRAFT Big Slice Aged Swiss Cheese Slices

Make It

HEAT panini grill.

MIX mayo and mustard; spread onto cut sides of rolls.

FILL with remaining ingredients.

GRILL 3 min. or until golden brown.

Kraft Kitchens Tips

Serving Suggestion
Serve with assorted cut-up fresh vegetables to round out the meal.
Substitute
For a sweeter flavor, prepare using your favorite CLAUSSEN Bread 'N Butter Pickles.
If You Don't Have a Panini Grill
Heat skillet on medium heat. Cook sandwich 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.
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