Cuban Turkey Quesadilla - Kraft Recipes Top
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Cuban Turkey Quesadilla

Prep Time
Total Time

2 servings

Crunchy pickle chips and melted cheese give this Cuban Turkey Quesadilla for two its unique flavor and texture.

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What You Need

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Make It

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  • Spread 1 tortilla with mustard; cover with turkey, pickles, Singles and remaining tortilla.
  • Melt butter in medium skillet on medium heat. Add quesadilla; cook 2 min. on each side or until Singles are melted and quesadilla is lightly browned on both sides.
  • Cut into quarters to serve.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.


Prepare using whole wheat tortillas.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 200
Total fat 9g
Saturated fat 4.5g
Cholesterol 30mg
Sodium 810mg
Carbohydrate 19g
Dietary fiber 1g
Sugars 4g
Protein 10g
% Daily Value
Vitamin A 6 %DV
Vitamin C 10 %DV
Calcium 25 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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