Comida Kraft
Recipe Box

Cubes in a Cloud

Prep Time
Total Time

Make 4 servings, about 2/3 cup each.

Dessert dishes are lined with whipped topping then filled with colorful cubes of fruit-flavored gelatin for an easy, fun dessert.

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What You Need

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Make It

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  • Stir boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved. Stir in cold water. Pour into 8-inch square pan. Refrigerate 4 hours or until firm.
  • Dip pan in warm water about 15 seconds. Cut gelatin into cubes, using sharp knife which has been dipped in hot water. Lift cubes from pan with spatula.
  • Spoon about 1/3 cup of the whipped topping into each of 4 dessert dishes. Using back of spoon, make depression in center; spread topping up sides of dishes. Spoon gelatin cubes into dishes.
  • Refrigerate until ready to serve. Store leftover dessert in refrigerator.

Special Equipment Needed

Healthy Living

Save 1.5 grams of fat per serving by preparing with COOL WHIP LITE Whipped Topping.

Storage Know-How

Once thawed, refrigerate COOL WHIP for up to 2 weeks or re-freeze.


  • Make 4 servings, about 2/3 cup each.

Nutritional Information

Serving Size Make 4 servings, about 2/3 cup each.
Calories 160
Total fat 5g
Saturated fat 5g
Cholesterol 0mg
Sodium 110mg
Carbohydrate 26g
Dietary fiber 0g
Sugars 23g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I made this with my children on a rainy day and what a hit it was. I made this with my children on a rainy day and what a hit it was.
Date published: 2005-07-11
Rated 5 out of 5 by from very goods for kids very goods for kids
Date published: 2002-04-29
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