Cucumber Chicken Pita Sandwiches

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4 servings

Here's a chicken breast sandwich with a decidedly Greek appeal, thanks to a dressing of crushed mint, tangy yogurt and fresh cucumber.

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What You Need

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Make It

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  • 1. For dressing, in a small mixing bowl stir together yogurt, cucumber, dillweed, and mint. Set aside.
  • 2. For each sandwich, place a pita bread round on a plate. Top with lettuce, chicken, tomato, and feta cheese. Spoon dressing on top. Roll up the pita bread. Secure with wooden toothpicks. Serve immediately. Makes 4 servings.

Make-Ahead Tip

Prepare dressing; cover and chill up to 6 hours.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 377
% Daily Value
Total fat 14g
Saturated fat 5g
Cholesterol 55mg
Sodium 793mg
Carbohydrate 43g
Dietary fiber 1g
Protein 18g
Vitamin A 6 %DV
Vitamin C 9 %DV
Calcium 19 %DV
Iron 16 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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