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Appetizers

Cucumber Roulades

Cucumber Roulades recipe
photo by:kraft
You'll be the talk (in a good way) of any party when you bring along this cool finger food. Cucumbers act as a handy holder and add a refreshing crunch.
time
prep:
10 min
total:
10 min
servings
total:
6 servings
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What You Need

1
 English cucumber, peeled
1/4
cup  PHILADELPHIA Chive & Onion Cream Cheese Spread
1
oz.  smoked salmon, thinly sliced, cut into 12 pieces
12
sprigs  fresh dill

Make It

CUT cucumber into 12 slices.

USE melon baller to scoop out indentation in center of each.

FILL with cream cheese spread; top with salmon and dill.

Kraft Kitchens Tips

Substitute
Substitute 12 drained canned baby shrimp for the salmon.
Variation
Omit salmon and dill. Fill cucumber slices with cream cheese spread as directed. Drizzle evenly with 1 Tbsp. KRAFT Italian Roasted Red Pepper Dressing.
K:53956v1:107513
RecipeDetail
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