Cupid's Best Brownies

4.4
(104) 77 Reviews
Prep Time
15
min.
Total Time
1
hr.
50
min.
Servings

24 servings

Cupid's Best Brownies are heart-shaped treats studded with nuts and dolled up with frosting and sprinkles. (Subtlety was never Cupid's strong point!)

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Add sugar; mix well. Blend in eggs and vanilla. Stir in flour and nuts; spread into prepared pan.
  • Bake 30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely.
  • Use foil handles to lift brownies from pan. Cut into heart shapes with 2-inch cookie cutter. Reserve scraps for snacking or other use. Decorate cutouts with frosting and sprinkles.

Size Wise

Looking for a special treat? One brownie is all that is needed to satisfy your taste for chocolate.

Substitute

Substitute 13x9-inch glass baking dish for the baking pan. Prepare brownie batter and bake as directed, reducing oven temperature to 325°F.

How to Use Brownie Scraps from Cut-Outs

Stir cubes of brownie scraps into one of the following: prepared JELL-O Chocolate or Vanilla Pudding; softened vanilla or chocolate ice cream; or thawed COOL WHIP Whipped Topping for a Brownies 'n Creme dessert. Or, layer cubes of brownie scraps with prepared JELL-O Chocolate or Vanilla Pudding, thawed COOL WHIP Whipped Topping and banana slices for a dessert trifle.

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 260
% Daily Value
Total fat 14g
Saturated fat 6g
Cholesterol 40mg
Sodium 85mg
Carbohydrate 33g
Dietary fiber 1g
Sugars 26g
Protein 3g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • story_sarah |

  • eleal11 |

    This recipe was easy to make, however it was too rich for me.

  • Betty6235 |

    Fast & easy and tastes great. Very fudgie! Will definitely make again.

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