Comida Kraft
Recipe Box

Cupid's Cups

No referer *
Prep Time
15
min.
Total Time
4
hr.
15
min.
Servings

8 servings, 2/3 cup each

When fruity JELL-O Gelatin meets COOL WHIP in these deliciously uncomplicated treats, it's love at first bite.

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What You Need

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Make It

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  • Draw heart design or write Valentine's Day message in each of 8 (6-oz.) clear plastic cups by piping chocolate onto insides of cups. Refrigerate until chocolate is firm.
  • Add 1 cup boiling water to 1 pkg. gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in 1 cup cold water; pour into prepared cups. Refrigerate 1 hour or until gelatin is firm.
  • Add remaining boiling water to remaining gelatin mix; stir 2 min. until completely dissolved. Add enough ice to remaining cold water to measure 1 cup. Add to gelatin; stir until thickened. Stir in COOL WHIP; spoon over gelatin layer in cups. Refrigerate 3 hours or until firm. Decorate as desired.

How to Melt the Chocolate

Microwave chocolate in microwaveable bowl on HIGH 1 min., stirring after 30 sec. (The chocolate will retain its shape.) Stir until chocolate is completely melted.

Servings

  • 8 servings, 2/3 cup each

Nutritional Information

Serving Size 8 servings, 2/3 cup each
AMOUNT PER SERVING
Calories 130
Total fat 3g
Saturated fat 2.5g
Cholesterol 0mg
Sodium 90mg
Carbohydrate 25g
Dietary fiber 0g
Sugars 23g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This is quick and beautiful for holiday parties. This is quick and beautiful for holiday parties. Here are some otber holiday suggestions: Try bunnies or eggs with 3 or 4 pastel Jello layers for Easter, shamrocks & lime Jello for St Patrick's Day, ghosts/bats/cats and orange Jello for Halloween (or pipe ghost faces and fill with white pudding), flags or fireworks with red, blue, and Cool Whip layers for July 4th , or Christmas designs with red and green layers for Christmas. How about booties or bibs or bottles with 2 Cool Whip layers, one red (makes it pink) & one blue (makes it baby blue) for a baby shower? Or make candles, gifts, or cake slice for birthdays.
Date published: 2010-02-13
Rated 5 out of 5 by from It was a huge Hit at school! It was a huge Hit at school! Teacher and Kids loved them! They were easy to make. My 11 year old daughter and I had a great time making them together. The longest part of the receipe was just making sure you let each layer cool in the refrigerator for the proper length of time. Make sure you buy extra Jello and Cool Whip as you might need more than the receipe calls for. The Cool whip layer was so good, I could have eaten a whole bowl of it by itself. =)Definitely will make again for other events using other flavors and colors.
Date published: 2007-02-15
Rated 5 out of 5 by from I absolutely love this recipe! I absolutely love this recipe! I piped the chocolate and WARNING: YOU WILL WASTE CHOCOLATE & CUPS PRACTICING. So just prepare for that and have a blast! Also, I did hearts & XO's but I also just moved the cup and piped the chocolate in any wich way inside the cup, still looks great! MUCH EASIER for the artistically challenged like myself. So cute looking, I can't wait to bring them to the Valentine's Day party tomorrow! Thanks Kraft! I want to do red jell-o & blue jell-o/cool-wip mixture with cool whip on top for 4th of July!
Date published: 2009-02-12
Rated 5 out of 5 by from I made this for snack time for my son's pre-school class and they turned out great. I made this for snack time for my son's pre-school class and they turned out great. I did not draw the hearts as the cups I found were not smooth. But I did top them with sliced strawberries and drizzled the chocolate on top. Turned out beautiful. To the point that I am going to have to make more for the teachers. While making the topping I found it worked much better if you used crushed ice rather than standard ice cubes. Also, whisking in the cool whip works much better and you get a smoother consistency.
Date published: 2009-02-12
Rated 3 out of 5 by from These turned out pretty cute, but they were a lot of work. These turned out pretty cute, but they were a lot of work. The chocolate hard was REALLY hard for me to get right. I wasted about 10 cups practicing, and they still aren't perfect. Also, my second jello mixture didn't really "thicken" like it said it would, and once I added the cool whip- it got all chunky like. Luckily I was able to disguise this with heart sprinkles on top. I don't know if I'll make this again because it took so much time for something that seems super simple.
Date published: 2009-02-10
Rated 3 out of 5 by from tasted fine, but melting and piping the chocolate was very difficult. tasted fine, but melting and piping the chocolate was very difficult. I burned two squares before I finally got the chocolate to melt. I added a tiny amount of butter to keep it from burning a sticking to the pan. Also, I let the first jello mixture stand for a few minutes before adding to the cups so the chocolate wouldn't melt. It turned out really cute, and everyone thought it looked and tasted great, but I thought it was too much work.
Date published: 2007-02-14
Rated 4 out of 5 by from These were so fun! These were so fun! I had read some ratings that said the chocolate hearts were hard to make so it gave me an idea...I was going to use waxed paper, but i ran out, so i cut small squares of a sandwich bag and piped the chocolate on to that and then stuck it to the inside of the cup. I left the bag square on the chocolate till it had hardened and then it came right off. This allowed for much more accurate decorating.
Date published: 2009-02-15
Rated 5 out of 5 by from This recipe was wonderful! This recipe was wonderful! I had NO problems with the chocolate hearts, (we did the x's and o's as well but found the hearts looked the best! My daughter's class just loved them and they tried to figure out how the choc got there. LOL! This recipe was so EASY, and I am so glad you had it! It is also very interchangeable with the holidays! EXAMPLE: St. Patrick's day Clovers instead of hearts etc.
Date published: 2009-02-14
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