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6 servings, 1/2 cup each
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Save time by preparing with leftover grilled chicken or a rotisserie chicken purchased from your local supermarket.
Serve on lettuce-covered plate or in lettuce cups.
Enjoy your favorite foods while keeping portion size in mind.
This low-sodium chicken salad not only has a lot of flavor but also fits into a healthful eating plan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This recipe is very easy and very tasty. I will be making this many times in the future.
Instead of raisins I put grape halves and instead of almonds I put fresh pecans. I also added parsley. it was very good and extremely easy to throw together. I served it on sundried toasted tomato bread.
Love it! So easy. I am adding it my monthly choices whenever I have left over chicken breasts. I actually substituted craisins for raisins. You guys do a great job. I am thrilled with the latest receipe magazine that game with basics and pantry must haves.