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This easy-to-make side dish not only provides vitamin C, but it's also rich in vitamin A from the sweet potatoes.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I substituted Plain Greek yogurt for the sour cream and added 2 tbsp of butter. It was a nice change from the typical super sweet sweet potatos
I was very surprised at how good this recipe turned out. My husband and I enjoyed this very much. It was a nice change from regular mashed potatoes.
I made this twice. The first time I forgot the salt and it was a bit flat. I steamed the potatoes instead of boiling them and used only half an onion each time. Very tasty.