Curried Turkey & Rice Salad - Kraft Recipes Top
Comida Kraft
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Curried Turkey & Rice Salad

Prep Time
Total Time

4 servings

Aromatic curry powder blends beautifully with mellow sour cream and tangy yogurt. Mix them up, and you're on your way to a tasty turkey salad.

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What You Need

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Make It

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  • Mix first 3 ingredients in large bowl. Stir in rice. Add remaining ingredients; mix lightly.
  • Refrigerate 30 min.

Special Equipment Needed


Substitute currants for the raisins

Make Ahead

This salad can be made up to 2 days ahead. Refrigerate until ready to serve. To moisten salad, stir in an additional 1 to 2 Tbsp. yogurt just before serving.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 490
Total fat 19g
Saturated fat 6g
Cholesterol 95mg
Sodium 220mg
Carbohydrate 53g
Dietary fiber 5g
Sugars 24g
Protein 31g
% Daily Value
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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