Dad's Beef Chili Stuffing Bake - Kraft Recipes Top
Comida Kraft
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Dad's Beef Chili Stuffing Bake

Prep Time
Total Time

6 servings, about 1-1/3 cups each

Dad knows how to make the most of his kitchen time! This easy beef, chili and stuffing bake is a family-pleaser that's ready to eat in 50 minutes.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Add hot water to stuffing mix; stir just until moistened.
  • Brown meat in large skillet; drain. Stir in beans, tomato sauce, salsa and chili powder. Spoon into 2-qt. casserole sprayed with cooking spray; sprinkle with cheese. Cover with stuffing.
  • Bake 30 min. or until heated through.

Special Equipment Needed


Omit salsa. Prepare as directed, decreasing oven temperature to 375ºF, increasing water to 1-2/3 cups.


  • 6 servings, about 1-1/3 cups each

Nutritional Information

Serving Size 6 servings, about 1-1/3 cups each
Calories 440
Total fat 17g
Saturated fat 8g
Cholesterol 85mg
Sodium 1260mg
Carbohydrate 38g
Dietary fiber 6g
Sugars 6g
Protein 34g
% Daily Value
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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