Decaffeinated Caramel Coffee - Kraft Recipes Top
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Decaffeinated Caramel Coffee

Prep Time
Total Time

Makes 6 servings, 3/4 cup each.

No one will care whether you used decaffeinated coffee when you serve up this hot beverage with caramel ice cream topping!

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What You Need

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Make It

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  • Place coffee in filter in brew basket of coffee maker. Place topping in empty pot of coffee maker.
  • Add water to coffee maker; brew. When brewing is complete, stir until well blended.

Special Extra

Garnish each serving with a dollop of thawed COOL WHIP LITE Whipped Topping and chopped chocolate-covered toffee.

How to Thaw COOL WHIP Whipped Topping

Place unopened tub in refrigerator for 4 hours. Do not thaw in microwave.


  • Makes 6 servings, 3/4 cup each.

Nutritional Information

Serving Size Makes 6 servings, 3/4 cup each.
Calories 80
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 65mg
Carbohydrate 19g
Dietary fiber 0g
Sugars 12g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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