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28 servings, about 3 slices meat and 2 pieces cheese each
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Ingredients make enough for 14 sandwiches using 6 meat slices and 4 cheese pieces for each sandwich. One sandwich is 1 serving.
Serve with a variety of crackers, breads, rolls or tortillas; CLAUSSEN Pickles, olives or relishes; MIRACLE WHIP Dressing, your favorite KRAFT Dressing or KRAFT Barbecue Sauce.
Stack 2 or 3 meat or cheese slices, then cut into quarters with a crinkle cutter or fluted pastry wheel. Arrange on lettuce-covered platter.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.