Deli Salami Sub - Kraft Recipes Top
Comida Kraft
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Deli Salami Sub

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Total Time

2 servings

Get out the salami and provolone to make a delicious deli-style submarine sandwich without having to leave your house.

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What You Need

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Make It

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  • Mix relish and mustard until well blended.
  • Spread onto cut sides of rolls.
  • Fill with remaining ingredients.

Special Equipment Needed

Serving Suggestion

Pair this recipe with fresh fruit and fat-free milk for a great take-to-work lunch.


Substitute chopped CLAUSSEN Bread 'N Butter Pickle Sandwich Slices for the relish.


Substitute green pepper rings for the red and/or yellow pepper rings.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 380
Total fat 18g
Saturated fat 8g
Cholesterol 50mg
Sodium 1160mg
Carbohydrate 35g
Dietary fiber 3g
Sugars 4g
Protein 20g
% Daily Value
Vitamin A 20 %DV
Vitamin C 100 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from This was a very tasty sandwich. This was a very tasty sandwich. I like salami sandwiches and this gave it a new twist. I added extra yellow peppers to suit my taste. I'll make this again.
Date published: 2007-05-29
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