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Desserts

Delight Pie

photo by:kraft
time
prep:
10 min
total:
3 hr 10 min
servings
total:
8 servings
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What You Need

1
pkg.  (6-serving size) JELL-O Chocolate Instant Pudding
2-1/2
cups  cold milk
1
 ready-to-use graham cracker crumb crust (6 oz.)
1/2
cup  prepared DREAM WHIP Whipped Topping

Make It

PREPARE pudding with the milk as directed on pkg. for pie. Remove 1 cup of the pie filling; place in medium bowl. Set aside. Pour remaining pie filling into crust.

ADD whipped topping to reserved pie filling; stir gently with wire whisk until well blended. Pour over filling layer in crust.

REFRIGERATE 3 hours or until set. Store leftover pie in refrigerator.

Kraft Kitchens Tips

Substitute
Prepare as directed, using thawed COOL WHIP Whipped Topping.
Substitute
Substitute a baked 9-inch pastry shell for the ready-to-use graham cracker crumb crust.
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