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For crisper bacon, partially cook the bacon before wrapping it around the peppers. Place half the bacon in single layer on paper towel-covered microwaveable plate; cover with additional paper towel. Microwave on HIGH 2 min. Repeat with remaining bacon slices. Cool slightly, then wrap around filled peppers and bake as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.