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6 servings, 3/4 cup each
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Prepare using 1 pkg. (12 oz.) VELVEETA Shells & Cheese.
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
this was a really great alternative to just plain mac & cheese. we had it for our Christmas holiday dinner and everyone that had it said it was so rich and creamy and wanted the recipe.
At first I was turned off by making the Velveeta Shells & Cheese as the base...but it really is the best and easiest way, unless you want to make mac and cheese from scratch first. It's so creamy, has a wonderful, savory taste...my husband and I loved it!!