Comida Kraft
Recipe Box

Deviled Crabmeat Spread

(12) 6 Reviews
Prep Time
Total Time

16 servings, 2 Tbsp. each

KRAFT Mayo and crabmeat mix together to make a delicious spread. Best of all, this deliciousness takes just 10 minutes to prep.

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What You Need

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Make It

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  • Mix mayo, mustard, lemon juice and hot pepper sauce in medium bowl.
  • Add crabmeat, peppers and onion; mix lightly. Cover.
  • Refrigerate at least 1 hour or until chilled. Serve with cut-up fresh vegetables and/or your favorite crackers. Store leftover spread in refrigerator.


Prepare as directed, using KRAFT Light Mayo Reduced Fat Mayonnaise.

Creative Leftovers

Cover and refrigerate any leftovers. Use as a filling for sandwiches.


  • 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. each
Calories 80
Total fat 6g
Saturated fat 1g
Cholesterol 30mg
Sodium 125mg
Carbohydrate 0g
Dietary fiber 0g
Sugars 0g
Protein 6g
% Daily Value
Vitamin A 0 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • traschi |

  • jodyanna |

    I halved the recipe and made "Crab Cups" for dinner for two...was very good. I formed bread slices (or half a slice if bread is large)into cups in a muffin tin and toasted in the oven. Then I filled each cup with the deviled crabmeat and returned to oven until hot. Serve with veggies or salad for an easy meal.

  • dbltrblt |

    Thhis is always a hit. There have been lots of requests for the recipe.