Comida Kraft
Recipe Box

Deviled Crabmeat Spread

Deviled Crabmeat Spread is rated 4.166666666666667 out of 5 by 12.
Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

16 servings, 2 Tbsp. each

KRAFT Mayo and crabmeat mix together to make a delicious spread. Best of all, this deliciousness takes just 10 minutes to prep.

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What You Need

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Make It

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  • Mix mayo, mustard, lemon juice and hot pepper sauce in medium bowl.
  • Add crabmeat, peppers and onion; mix lightly. Cover.
  • Refrigerate at least 1 hour or until chilled. Serve with cut-up fresh vegetables and/or your favorite crackers. Store leftover spread in refrigerator.

Substitute

Prepare as directed, using KRAFT Light Mayo Reduced Fat Mayonnaise.

Creative Leftovers

Cover and refrigerate any leftovers. Use as a filling for sandwiches.

Servings

  • 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 80
Total fat 6g
Saturated fat 1g
Cholesterol 30mg
Sodium 125mg
Carbohydrate 0g
Dietary fiber 0g
Sugars 0g
Protein 6g
% Daily Value
Vitamin A 0 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from I halved the recipe and made "Crab Cups" for dinner for two...was very good. I halved the recipe and made "Crab Cups" for dinner for two...was very good. I formed bread slices (or half a slice if bread is large)into cups in a muffin tin and toasted in the oven. Then I filled each cup with the deviled crabmeat and returned to oven until hot. Serve with veggies or salad for an easy meal.
Date published: 2012-09-19
Rated 5 out of 5 by from I make this everytime there is any kind of get together at my house. I make this everytime there is any kind of get together at my house. I always make sure that I have several copies of this recipe because I always have several people ask me for it. I always make a double batch with none left over. Thank you!!
Date published: 2003-03-12
Rated 5 out of 5 by from This went over very big with all ages. This went over very big with all ages. We had a family reunion for 100 people and I made a triple batch. Not enough!
Date published: 2002-06-25
Rated 5 out of 5 by from This is one of our family favorites ! This is one of our family favorites ! Easy to do in a pinch ! Great for parties too !!
Date published: 2003-07-24
Rated 4 out of 5 by from Thhis is always a hit. Thhis is always a hit. There have been lots of requests for the recipe.
Date published: 2007-12-24
Rated 5 out of 5 by from Made this for a card party. Made this for a card party. They were a hit with everyone!!
Date published: 2003-10-13
  • 2016-09-29T10:53CST
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