Devil's Food-Strawberry Cookie Cakes - Kraft Recipes Top
Comida Kraft
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Devil's Food-Strawberry Cookie Cakes

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4 servings

These strawberry-topped treats are a better-for-you choice for dessert—thanks in part to fat-free devil's food cookie cakes.

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What You Need

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Make It

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  • Top cakes with remaining ingredients.


Substitute your favorite seasonal fresh fruit for the strawberries.


Omit sprinkles. Drizzle 1 tsp. chocolate sauce evenly over desserts just before serving.

Make Ahead

Desserts can be assembled ahead of time. Refrigerate up to 2 hours before serving.


  • 4 servings

Healthy Living

  • Low fat
  • Generally Nutritious
  • Low sodium
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1-1/2 Carb Choice

Diet Exchange

  • 1-1/2 Carbohydrate
  • 1/2 Fat

Nutrition Bonus

These tasty low-fat sweet treats can fit into a healthful eating plan.

Nutritional Information

Serving Size 4 servings
Calories 120
Total fat 1g
Saturated fat 1g
Cholesterol 0mg
Sodium 45mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 16g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 10 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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