Digging in the Dirt Cups - Kraft Recipes Top
Comida Kraft
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Digging in the Dirt Cups

Prep Time
Total Time

10 servings

What You Need

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Make It

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  • Beat pudding mix and milk in large bowl with whisk 2 min. Let stand 5 min. Stir in COOL WHIP and 1/2 cup cookie crumbs.
  • Spoon into 10 (6- to 7-oz.) paper or plastic cups; top with remaining cookie crumbs.
  • Refrigerate 1 hour. Top with marshmallow "rocks" and candies just before serving. Garnish with additional crushed cookie crumbs for extra "dirt".

Healthy Living

Save 50 calories and 4g of fat, including 2.5g of saturated fat, per serving by preparing with JELL-O Chocolate Fat Free Sugar Free Instant Pudding, fat-free milk, COOL WHIP LITE Whipped Topping and Reduced Fat OREO Cookies.

How to Crush Cookies

Place cookies in resealable plastic bag; roll with rolling pin until finely crushed. Or, process in food processor until finely crushed.

Sand Cups

Prepare using JELL-O Vanilla Flavor Instant Pudding and 35 NILLA Wafers.

Special Extra

Dirt cups can also be served frozen. Prepare as directed; cover tightly with foil. Freeze 3 hours or until firm.


  • 10 servings

Diet Exchange

  • 2-1/2 Carbohydrate
  • 1-1/2 Fat

Nutritional Information

Serving Size 10 servings
Calories 260
Total fat 9g
Saturated fat 6g
Cholesterol 5mg
Sodium 300mg
Carbohydrate 44g
Dietary fiber 1g
Sugars 30g
Protein 3g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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