Dill-Tuna Melts - Kraft Recipes Top
Comida Kraft
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Dill-Tuna Melts

Prep Time
Total Time

2 servings

Add a delicious herb to your sandwich with these Dill-Tuna Melts. Make these Dill-Tuna Melts deliciously cheesy with Swiss cheese, or even try Cheddar!

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What You Need

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Make It

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  • Heat broiler.
  • Combine tuna, mayo, onions and dill; spread onto bread slices.
  • Top with cheese, folding as necessary to fit bread slices.
  • Broil, 6 inches from heat, 2 min. or until tuna mixture is heated through and cheese is melted.

Special Equipment Needed


Prepare using your favorite variety of KRAFT or CRACKER BARREL Cheese Slices.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 390
Total fat 20g
Saturated fat 6g
Cholesterol 40mg
Sodium 670mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 1g
Protein 25g
% Daily Value
Vitamin A 6 %DV
Vitamin C 2 %DV
Calcium 25 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Delicious ! The recipe is delicious and I just loved it ! Thanks for sharing
Date published: 2017-01-20
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