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Layered Bean Salad with Feta

vegetarian recipes

What do America’s Favorite Grilled Cheese Sandwich, our Hot Parmesan-Artichoke Dip and famous Peach Cobbler have in common? They're all vegetarian recipes—as appealing to meat-eaters as they are to vegetarians. (Threw you with the cobbler, didn’t we? In fact, all of our desserts are meat free!) You’ll find these meatless options are ideal for Lent and include ideas for soups, salads, pastas and more. To get more vegetables in your vegetarian menu, see our Seasonal Produce guide.

Vegetarian Quiche

Southwest Black Bean Burgers

Tortilla Pizza Margherita

Lovely Layered Salad

Lemon-Basil Quinoa

Creamy Lemon Pasta with Shaved Asparagus

Stuffed Shells

Grilled Stuffed Portobello Mushrooms

Our Favorite Zucchini Bread

vegetarian recipes
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