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Serve with seasonal fresh fruit.
Prepare as directed, except scramble eggs before topping with cheese. Then, mix and match toppings as desired.
If you cook eggs often, invest in a heavy good-quality skillet with a nonstick finish. An 8-inch skillet is the perfect size for omelets, while a 10-inch skillet is great for frittatas, scrambled eggs and other skillet eggs.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.