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Double-Apple Cranberry-Spiced Stuffing and Pork Chops Skillet

Prep Time
25
min.
Total Time
25
min.
Servings

4 servings

Savor the flavors of sweet stuffing and delicious pork chops when you try our Double-Apple Cranberry-Spiced Stuffing and Pork Chops Skillet recipe.

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What You Need

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Make It

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  • Heat oil in large skillet on medium heat. Add chops; cook 4 min. on each side or until done (145ºF). Transfer to plate; cover to keep warm.
  • Add apples, onions, apple juice and cinnamon to skillet; mix well. Bring to boil.
  • Stir in stuffing mix. Top with chops; cover. Remove from heat; let stand 5 min.

Special Extra

Add 1/4 cup chopped PLANTERS Walnut or Pecans to cooked apple mixture in skillet along with the stuffing mix.

Serving Suggestion

Serve with warm whole wheat rolls, and hot cooked green beans or roasted Brussels sprouts.

Servings

  • 4 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3 Carb Choice

Diet Exchange

  • 2 Starch
  • 1 Fruit
  • 3 Meat (L)
  • 1/2 Fat

Nutrition Bonus

The sweet and savory stuffing teams up with the cooked lean pork chops to make this tasty skillet that can help you eat right.

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 390
Total fat 8g
Saturated fat 2g
Cholesterol 55mg
Sodium 670mg
Carbohydrate 50g
Dietary fiber 3g
Sugars 21g
Protein 27g
% Daily Value
Vitamin A 6 %DV
Vitamin C 6 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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