Comida Kraft
Recipe Box

Double-Chipotle BBQ Chicken Rolls

Prep Time
Total Time

16 servings

Make these Double-Chipotle BBQ Chicken Rolls ahead of time for a super convenient appetizer. Just top with BBQ sauce and fresh cilantro before serving.

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What You Need

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Make It

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  • Spread tortilla with cream cheese spread. Top with chicken, Singles, peppers and onions, leaving 3/4-inch border around edge.
  • Cut tortilla in half. Working with 1 half at a time, roll up tightly, beginning at cut edge of tortilla. Cut roll evenly into 10 pieces; discard 2 end pieces. Repeat with second tortilla half.
  • Serve slices, cut-side up, topped with a drizzle of barbecue sauce and a sprinkle of cilantro.

Make Ahead

Prepare rolls as directed but do not cut into pieces. Wrap uncut rolls tightly in plastic wrap. Refrigerate up to 8 hours ahead. Cut rolls; let stand at room temperature 30 min. before serving.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 60
Total fat 2.5g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 260mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 3g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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