Double-Chocolate Mousse & Sticks

4.7
(3) 2 Reviews
Prep Time
10
min.
Total Time
40
min.
Servings

1-1/4 cups dip or 10 servings, 2 Tbsp. dip and 8 cracker pieces each.

Chocolate graham crackers taste divine with melted chocolate and whipped topping—a blend that's part dip, part mousse and all delicious!

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What You Need

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Make It

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  • Microwave chocolate in small microwaveable bowl on HIGH 1 min., stirring after 30 sec. Stir until chocolate is completely melted.
  • Whisk in 1/2 cup COOL WHIP until well blended. Whisk in remaining COOL WHIP.
  • Refrigerate 30 min. Serve as a dip with the grahams.

Special Extra

Garnish with a sliced strawberry just before serving. Or grate additional BAKER'S Chocolate and sprinkle lightly over dip just before serving.

Make Ahead

Dip can be stored in refrigerator up to 2 days.

Servings

  • 1-1/4 cups dip or 10 servings, 2 Tbsp. dip and 8 cracker pieces each.

Nutritional Information

Serving Size 1-1/4 cups dip or 10 servings, 2 Tbsp. dip and 8 cracker pieces each.
AMOUNT PER SERVING
Calories 190
% Daily Value
Total fat 6g
Saturated fat 3.5g
Cholesterol 0mg
Sodium 220mg
Carbohydrate 34g
Dietary fiber 3g
Sugars 14g
Protein 3g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Taxi40 |

    Amazing...My company loved it and didn't believe me when I told them how easy it was to make. I served it with graham crackers and fruit.

  • FamilySite |

  • thecarters541 |

    Easy! Easy! Easy! Kids loved it. I used regular chocolate grahams instead of sticks. Will definitely make it again!

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