Comida Kraft
Recipe Box

Double-Chocolate Nut Brownies

Prep Time
15
min.
Total Time
1
hr.
40
min.
Servings

32 servings

A special ingredient makes the chocolate frosting atop these chewy brownies extra luscious. (Two words: Sour. Cream.)

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Beat 1/2 cup butter and granulated sugar in large bowl with mixer until blended. Add eggs; mix well. Blend in chocolate syrup and vanilla. Gradually add flour, mixing well after each addition. Stir in chocolate morsels and nuts. Spread into prepared pan.
  • Bake 35 to 40 min. or until toothpick inserted in the center comes out with fudgy crumbs. (Do not overbake.) Cool completely.
  • Microwave semi-sweet chocolate and remaining butter in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Cool 5 min. Stir in sour cream. Gradually add powdered sugar, mixing well after each addition. Spread over brownies. Use foil handles to lift brownie from pan before cutting to serve.

Size Wise

A serving of this sweet treat goes a long way on chocolate flavor.

Substitute

Prepare using PLANTERS Walnuts.

Servings

  • 32 servings

Nutritional Information

Serving Size 32 servings
AMOUNT PER SERVING
Calories 220
Total fat 11g
Saturated fat 6g
Cholesterol 35mg
Sodium 50mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 23g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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