Comida Kraft
Recipe Box

Double GERMAN'S Sweet Chocolate Pie

Double GERMAN'S Sweet Chocolate Pie is rated 4.111111111111111 out of 5 by 9.
Prep Time
15
min.
Total Time
4
hr.
45
min.
Servings

8 servings

Frozen in a chocolate crust, this decadent chocolate, cream cheese and whipped topping pie is drizzled with more melted chocolate before serving.

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What You Need

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Make It

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  • Microwave 5 oz. chocolate and 1/4 cup milk in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until chocolate is almost melted, stirring after 1 min. Stir until chocolate is completely melted and mixture is well blended.
  • Add cream cheese, sugar and remaining milk; beat with whisk until blended. Gently stir in COOL WHIP; spoon into crust. Freeze 4 hours or until firm.
  • Remove pie from freezer about 30 min. before serving. Let stand at room temperature or place in refrigerator until slightly softened. Melt remaining chocolate as directed on package; drizzle over pie.

Size Wise

Sweets can be part of a balanced diet but remember to keep tabs on portions.

Use Your Stove

To melt the 5 oz. chocolate on the stove top, place chocolate and 1/4 cup milk in 3-qt. saucepan; cook on low heat just until chocolate is melted, stirring constantly. Remove from heat. Continue as directed.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 400
Total fat 27g
Saturated fat 17g
Cholesterol 40mg
Sodium 240mg
Carbohydrate 40g
Dietary fiber 2g
Sugars 27g
Protein 5g
% Daily Value
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from This recipe is good - creamy, cool and sweet. This recipe is good - creamy, cool and sweet. My mom and sister liked it, but my dad said it was too heavy for him maybe due to his health. Glad I added the sugar as filling was plain and chocolate was strong. I may try with another Baker's chocolate. It was almost impossible to melt and even drizzle the remainging chocolate over pie. Try diluting the chocolate with a little milk in small microwaveable bowl. Then, dip tip of teaspoon in and gently drizzle, keeping close to pie. This should work! And even with the creamcheese it still was not heavy as i thought it'd be :) For better health, I will try light creamcheese.
Date published: 2003-04-15
Rated 4 out of 5 by from My friend and I were looking for a recipe to serve to the German class we had. My friend and I were looking for a recipe to serve to the German class we had. Everyone loved in and it was quick and easy to make. I would definately reccomend using this recipe for a friendly get-together!
Date published: 2003-05-29
Rated 5 out of 5 by from My mom made this recipe for Sunday lunch and it was a huge success! My mom made this recipe for Sunday lunch and it was a huge success!! She did change the crust recipe to just a plain graham cracker crust. No one could get enough and requeted that she serve it again!!
Date published: 2009-07-21
Rated 5 out of 5 by from This recipe is wonderful and easy to make! This recipe is wonderful and easy to make! It tastes like chocolate ice cream in a pie when it is frozen, but doesn't melt everywhere. It was a big hit at the Holiday Party!
Date published: 2008-11-21
Rated 5 out of 5 by from This is a great quick recipe. This is a great quick recipe. It always gets rave reviews. We made 7 of these pies over the holidays and they were a hit. Creamy and light -- great after a big meal.
Date published: 2006-01-11
Rated 1 out of 5 by from I rarely have given a bad review on a recipe here, but man this was awful. I rarely have given a bad review on a recipe here, but man this was awful. It just didnt taste right with the cream cheese. There wasn't a single person that liked it.
Date published: 2010-07-19
Rated 5 out of 5 by from Would love to have the coconut/pecan icing email to me. Would love to have the coconut/pecan icing email to me. I have misplace this... This pie was awesome
Date published: 2003-09-10
Rated 4 out of 5 by from Wow, this is going to be one of my husbands favorites from now on. Wow, this is going to be one of my husbands favorites from now on. It's well worth the effort.
Date published: 2003-06-11
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