Comida Kraft
Recipe Box

Double-Lemon Flower Power Cupcakes

Prep Time
Total Time

24 servings

We spiked the cupcake batter with lemonade drink mix and made flower centers from yellow gumdrops to double up this treat's lemony goodness.

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What You Need

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Make It

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  • Prepare cake batter as directed on package for 24 cupcakes, stirring drink mix into batter before spooning into paper-lined muffin cups.
  • Bake 20 to 25 min. or until toothpick inserted in centers comes out clean. Cool in pans 10 min. Remove to wire racks; cool completely.
  • Make hole in center of each cupcake, forming a tunnel from top to bottom, using wooden spoon handle. Spoon COOL WHIP into small resealable plastic bag. Cut small piece off one bottom corner of bag; use to pipe small amount of COOL WHIP into each cupcake. Flatten gumdrops; place in center of each cupcake. Pipe remaining COOL WHIP around gumdrops to resemble petals. Sprinkle edges of petals with colored sugar.

Serving Suggestion

Place these cupcakes on a tiered cake stand and serve instead of a large cake at a party for an easy celebration dessert!

Make Ahead

The unfrosted cupcakes can be frozen in an airtight container up to 1 month.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 130
Total fat 5g
Saturated fat 2g
Cholesterol 25mg
Sodium 150mg
Carbohydrate 20g
Dietary fiber 0g
Sugars 12g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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